Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled fish with potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Grilled fish with potatoes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Grilled fish with potatoes is something which I have loved my entire life.
This is a quick and easy recipe to prepare. What more can you ask for? This grilled fish recipe, comments, and photo were shared with my by Karen Calanchini, Food Stylist and.
To get started with this particular recipe, we have to first prepare a few components. You can cook grilled fish with potatoes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled fish with potatoes:
- Get Fish
- Prepare Seasoning
- Take Red pepper
- Take Green pepper
- Prepare Onion
- Make ready Dankali
Drain the potatoes, pat them dry, and slice into coins. Add to the cabbage and cover the pan with a lid. Put the fish on the foil, brush with oil and sprinkle lightly with salt and pepper. Grilled fish and vegetables, potatoes, rice, tomatoes.
Instructions to make Grilled fish with potatoes:
- Marinate you fish for about an hour
- Put all the ingredients rosted it in a grilled
- Fry your photatoes mixed it with green pepper and onion
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