Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled balsamic ginger salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Balsamic Ginger Salmon is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Grilled Balsamic Ginger Salmon is something which I have loved my entire life.
These Balsamic Salmon recipes are brought to you in a compensated collaboration with Alessi Foods. Balsamic Grilled Wild Salmon is such a great summer dish, that I couldn't help from sharing two different recipes for it. Salmon gets jazzed with a mighty marinade and a mango salsa.
To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled balsamic ginger salmon using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Balsamic Ginger Salmon:
- Take 1 Salmon Fillet
- Make ready 1/4 Cup Balsamic Vinegar
- Take 1/3 Can Ginger Ale
- Prepare 2 Cloves Garlic
- Take 3 Tbs Honey
- Get Ginger
- Make ready Pinch Oregano
- Get Salt
- Get Parsley
- Get Lemon
It's light, delicious and the quick cook time makes it a go-to for weeknights. For seasoning I'm using my Killer Hog's The BBQ Rub. Place salmon on platter and sprinkle with onions. Grilled corn and watercress round out this healthy meal.
Instructions to make Grilled Balsamic Ginger Salmon:
- Lightly salt salmon. Allow to sit for 10 minutes. Pat moisture off of salmon with a paper towel. Cut ginger and garlic as pictured below. Add to a pot along with oregano, balsamic vinegar, honey and ginger ale.
- Start reducing the balsamic mixture immediately by about half.
- Place salmon on the grill, skin side down. Apply balsamic glaze to salmon. Allow to cook until skin becomes crispy. Flip. Apply glaze to opposite side. Cook until internal temp is about 145 F.
- Plate and serve. Simple as that.
Drizzle the balsamic reduction over grilled vegetables or fresh fruit, or add to sparkling water. Grill on hot barbeque until fish just flakes. NOTES : This is one of our absolute favorites. Grilled Salmon with Balsamic Butter SauceMcCormick. These easy grilled salmon recipes are great at any cookout.
So that is going to wrap this up with this exceptional food grilled balsamic ginger salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
