Crispy grilled fish skewers
Crispy grilled fish skewers

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy grilled fish skewers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy grilled fish skewers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Crispy grilled fish skewers is something that I’ve loved my entire life. They are fine and they look wonderful.

Yogyakarta, Indonesia- There is no other way to put this. In this video, I show some of my absolute favorite spots in. Skewers of fish are rubbed with a citrusy achiote-and-tomato-based marinade and grilled for this popular Mexican beach snack.

To begin with this recipe, we must first prepare a few components. You can have crispy grilled fish skewers using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy grilled fish skewers:
  1. Take 300 gms Basa fish fillets (cut into cubes)
  2. Take 2 tsp black pepper powder
  3. Prepare to taste Salt
  4. Prepare 2 Juice of lemons
  5. Get 2 tbsp honey
  6. Take 2 tsp mixed herbs seasoning
  7. Take 4-5 garlic cloves chopped
  8. Get 1 tbsp olive oil
  9. Take For coating :
  10. Make ready 300 gms all purpose flour(u can also use wheat flour)
  11. Make ready 150 gms cornflour
  12. Get to taste Salt
  13. Get 2 eggs beaten
  14. Make ready as needed Water
  15. Get 1 cup bread crumbs
  16. Take as needed For garnish : blanched spinach leaves, onion wedges, lemon wedges

Even delicate fillets and tiny bay scallops work well on the grill when you give them something to rest on so that they are easy to flip. Skewers make it easy to flip multiple chunks of sturdy fish or pieces of shellfish at once. And the presentation is summery and fun. Simple to make but full of flavor, these grilled shrimp and scallop skewers—made with Uncle Mike's Cookbook author and freelance food writer with award-winning recipes.

Instructions to make Crispy grilled fish skewers:
  1. In a bowl combine salt, pepper,lemon juice, honey,oil, mixed herbs, garlic. Add the fish cubes & marinate for few hrs
  2. Arrange the fish cubes on wooden skewers
  3. In other bowl combine flour, salt,eggs, water & make batter. Transfer breadcrumbs in flat plate.
  4. Dip the fish skewers in the batter
  5. & then roll in breadcrumbs
  6. Grill in a pre-heated oven until light golden
  7. It's done now. Dnt overcook fish.
  8. Serve hot with garlic bread, blanched spinach leaves & onion wedges.

He has an expertise in fish These shrimp and scallop skewers are very simple to make and so delicious. They take no time at all. The Grilled Fish Skewers recipe out of our category fruit-vegetable! Alternately thread fish, cherry tomatoes and lemon wedges on wooden skewers and set next to each other on a broiler pan. These grilled shrimp skewers have a lightly charred smokiness that's irresistible.

So that is going to wrap this up with this exceptional food crispy grilled fish skewers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!