Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, porriage yam. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is the everyday porridge yam you make in your home with fresh tomatoes, pepper, salt, etc. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
Porriage yam is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Porriage yam is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have porriage yam using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Porriage yam:
- Take 1 tuber yam
- Make ready Salt
- Make ready 5 Fresh pepper
- Take 1 teaspoon Curry
- Get 3 ckap Palmoil
- Prepare 1 Onion
- Prepare 2 Knorr seasoning
- Prepare 3 cksp Crayfish
- Prepare 1 medium sized fish
Uncover the pot, and then with a wooden spoon break the yam down by gently mashing. Nigerian Yam Porridge with vegetables is a tasty meal you have to try out. It is prepared with a combination of yam and fresh green vegetables. A sure healthy way to eat carbs and get your veggies in.
Steps to make Porriage yam:
- Slice yam and wash.
- Pour in a pot,add water but let the water not cover it.
- Add palmoil,slice in onion,maggi,curry,crayfish and salt.
- Boil for 8minutes.uncover and stir with a wooden spoon for 40seconds.
- Cover again and boil for 5minutes.by now the porriage has formed.
- Taste for salt.and bring it down because is ready.
- Cut the fish,wash with salt and spice with salt,curry,maggi.
- Set in the oven,and grill for 30minutes.serve with the porriage.
In some regions and homes in Nigeria, it is common to add a few extra ingredients and condiments, such as fresh or dried fish, stockfich, fresh. Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Usually eaten with side dishes and condiments. It's good to be home after a three weeks family vacation to Taiwan and Japan. This was a much needed vacation and we had a wonderful time.
So that is going to wrap it up with this special food porriage yam recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
