Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried yam, dodo and grilled fish. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Yam, Dodo and Grilled Fish is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fried Yam, Dodo and Grilled Fish is something which I’ve loved my entire life. They are nice and they look fantastic.
This video is a tutorial on how I make my Nigerian style Grilled Fish with fried yam otherwise known as 'dundun' and fried plantain otherwise called 'dodo'. Place croaker fish on a chopping board and make three deep incisions on each side of the fish to allow for easy penetration of the marinade mixture. Do not leave unattended when frying.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried yam, dodo and grilled fish using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Yam, Dodo and Grilled Fish:
- Take Plantain
- Prepare Yam
- Get Fish
- Take Chicken seasoning
- Take Pinch salt
- Prepare 1 tablespoon Thyme
- Get Vegetable oil
- Prepare Cooking utensils
Sauteed gizzard and plantains infused with herbs and peppers. Served with dodo and sauteed fried fish. Nigerian brown beans served with ground pepper sauce. Nigerian food fried palntain grilled fish salivating fried yam.
Instructions to make Fried Yam, Dodo and Grilled Fish:
- Peel off the yam, wash and leave in water for about 5 -10 mins with salt just to get it soft for frying, fry afterwards
- Grill fish using oven with spices, bit of vegetable oil and maggi
- Get your plantain ready for frying with vegetable oil, fry afterwards
- Ready to serve and eat
And Miles is amazed to find that it all tastes really good. But suddenly, Phoenix takes a bite of the yam and says "Oh! Cake pepper soup fried yam fried plantain and fish. Fresh grilled tilapia fish served with obe ata din-din (fried spicy gravy sauce), potato fries, fried plantains or fried yams and vegetables. Fried or baked dish with a savory filling of your choice: minced lamb, minced beef, chicken, goat, beef suya, or fried plantain (dodo).
So that’s going to wrap it up for this exceptional food fried yam, dodo and grilled fish recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
