Potato juicy Grilled Fish
Potato juicy Grilled Fish

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato juicy grilled fish. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Potato juicy Grilled Fish is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Potato juicy Grilled Fish is something that I have loved my whole life.

The roasted cod was plump and juicy, and its delicate flavor was lovely with a hint of citrus and thyme.. I also sprinkled the area around and between the fish and potato stacks with grape tomatoes just because I had them on hand. Remember: Fish is perfectly done when the colour turns from translucent to opaque with crispy skin.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato juicy grilled fish using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato juicy Grilled Fish:
  1. Take 4 Fish
  2. Make ready 2 Seasoning cube
  3. Make ready 2 Tspn Vegetable Oil
  4. Get 1 scotch bonnet
  5. Get Pinch salt
  6. Prepare White pepper
  7. Take 1 large Onion
  8. Take Ginger paste
  9. Make ready Garlic paste
  10. Prepare 2 medium size potatoes
  11. Make ready 1 small size cucumber
  12. Make ready 2 Tspn lemon juice
  13. Take 1 tspn ketchup

Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day. Mashed potatoes are often a family favorite but can be a bit ho-hum at times. This recipe including horseradish and yogurt takes the typical side dish up a notch, adding earthy heat and a little tang.

Steps to make Potato juicy Grilled Fish:
  1. In a bowl wash fish clean and make a cut at it back drain and keep aside
  2. Wash onion,garlic,ginger and scotch bonnet,cut and chopped,add veg oil,seasoning cubes,white pepper and mix altogether
  3. Coat the fish with the mixture,allow to marinate for 30min inside a fridge or freezer
  4. Grill the fish for 30min inside an oven or untill soft and golden brown
  5. To a boil potato cut into smaller size,add 2 Tspn lemon juice,pinch of salt,1tspn ketchup,garnish the fish with the mixture and add a slice of cucumber and Enjoy

Place fish fillets on potatoes, skin-side down; sprinkle with remaining salt, pepper, lemon juice and parsley. Simply place thinly sliced potatoes in a mound on a sheet of foil, top with salmon, olive oil, the juice of an orange and a lemon, seal up the foil, and bake. Repeat with remaining potato slices and fish fillets. Poke potatoes all over with a fork. Rub with olive oil and sprinkle with salt.

So that is going to wrap it up with this special food potato juicy grilled fish recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!