Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fried yam, dodo and grilled fish. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Yam, Dodo and Grilled Fish is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fried Yam, Dodo and Grilled Fish is something which I have loved my entire life. They’re fine and they look wonderful.
This video is a tutorial on how I make my Nigerian style Grilled Fish with fried yam otherwise known as 'dundun' and fried plantain otherwise called 'dodo'. Place croaker fish on a chopping board and make three deep incisions on each side of the fish to allow for easy penetration of the marinade mixture. Do not leave unattended when frying.
To begin with this particular recipe, we have to first prepare a few components. You can have fried yam, dodo and grilled fish using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Yam, Dodo and Grilled Fish:
- Take Plantain
- Prepare Yam
- Prepare Fish
- Make ready Chicken seasoning
- Take Pinch salt
- Prepare 1 tablespoon Thyme
- Prepare Vegetable oil
- Take Cooking utensils
Sauteed gizzard and plantains infused with herbs and peppers. Served with dodo and sauteed fried fish. Nigerian brown beans served with ground pepper sauce. Nigerian food fried palntain grilled fish salivating fried yam.
Steps to make Fried Yam, Dodo and Grilled Fish:
- Peel off the yam, wash and leave in water for about 5 -10 mins with salt just to get it soft for frying, fry afterwards
- Grill fish using oven with spices, bit of vegetable oil and maggi
- Get your plantain ready for frying with vegetable oil, fry afterwards
- Ready to serve and eat
And Miles is amazed to find that it all tastes really good. But suddenly, Phoenix takes a bite of the yam and says "Oh! Cake pepper soup fried yam fried plantain and fish. Fresh grilled tilapia fish served with obe ata din-din (fried spicy gravy sauce), potato fries, fried plantains or fried yams and vegetables. Fried or baked dish with a savory filling of your choice: minced lamb, minced beef, chicken, goat, beef suya, or fried plantain (dodo).
So that’s going to wrap this up for this exceptional food fried yam, dodo and grilled fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
