Grilled Tuna steak with Marjoram
Grilled Tuna steak with Marjoram

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled tuna steak with marjoram. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This will cook through to the middle provided that your grill is good and hot. You want to remove tuna from the grill before the surface starts to get crusty and burns. Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.

Grilled Tuna steak with Marjoram is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Grilled Tuna steak with Marjoram is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Tuna steak with Marjoram:
  1. Make ready Bluefin Tuna Slices (amt according tp your preference)
  2. Prepare leaves fresh marjoram
  3. Prepare 1 spring onion
  4. Prepare olive oil
  5. Take half lemon
  6. Make ready to taste salt and pepper

Grilled Tuna steak with Marjoram guidances. Marinate your tuna overnight with soysauce+lemon juice or calamansi. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally. Distribute your marinated tuna… sprinkle chopped spring onion leaves on top.

Instructions to make Grilled Tuna steak with Marjoram:
  1. Marinate your tuna overnight with soysauce+lemon juice or calamansi
  2. Preheat grill oven to 275F for 5 mins
  3. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
  4. Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
  5. Place in preheated oven for 15mins
  6. For sidings… saute french beans in butter,garlic

Grilled Tuna steak with Marjoram instructions. Marinate your tuna overnight with soysauce+lemon juice or calamansi. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally. Distribute your marinated tuna… sprinkle chopped spring onion leaves on. Setting up your grill for tuna steaks follows the same basic best practices for grilling anything else.

So that is going to wrap it up with this special food grilled tuna steak with marjoram recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!