Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled fish with potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled fish with potatoes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Grilled fish with potatoes is something which I’ve loved my whole life.
This is a quick and easy recipe to prepare. What more can you ask for? This grilled fish recipe, comments, and photo were shared with my by Karen Calanchini, Food Stylist and.
To get started with this particular recipe, we have to prepare a few components. You can cook grilled fish with potatoes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled fish with potatoes:
- Take Fish
- Take Seasoning
- Prepare Red pepper
- Get Green pepper
- Get Onion
- Get Dankali
Drain the potatoes, pat them dry, and slice into coins. Add to the cabbage and cover the pan with a lid. Put the fish on the foil, brush with oil and sprinkle lightly with salt and pepper. Grilled fish and vegetables, potatoes, rice, tomatoes.
Instructions to make Grilled fish with potatoes:
- Marinate you fish for about an hour
- Put all the ingredients rosted it in a grilled
- Fry your photatoes mixed it with green pepper and onion
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