Salmon in Dried Red Curry (Salmon Choo Chee)
Salmon in Dried Red Curry (Salmon Choo Chee)

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, salmon in dried red curry (salmon choo chee). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mix the remaining coconut milk and water, slowly add into the curry mixture. Great recipe for Salmon in Dried Red Curry (Salmon Choo Chee). Choo Chee curry is a traditional Thai dish which is the combination of dried red curry paste with seafood such as fish or king prawns.

Salmon in Dried Red Curry (Salmon Choo Chee) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Salmon in Dried Red Curry (Salmon Choo Chee) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have salmon in dried red curry (salmon choo chee) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon in Dried Red Curry (Salmon Choo Chee):
  1. Take 2 fillets fish (Salmon, or other)
  2. Prepare 2 tablespoons Thai red curry paste
  3. Make ready 1 cup coconut milk
  4. Take 1 tablespoon fish sauce
  5. Prepare 1/2 tablespoon palm sugar (you can use cane sugar instead)
  6. Get 4-5 Kaffir lime leaves

Choo Chee Curry is a great Thai home style curry dish. Same as other typical Thai curry, this recipe is so simple and easy to make. I use red curry for this Choo Chee dish as it's hard to find Choo Chee curry paste in here but I will guarantee the result is just as good. Great recipe for Choo Chee Curry with Salmon.

Steps to make Salmon in Dried Red Curry (Salmon Choo Chee):
  1. Grill salmon on the pan until cooked.
  2. Use another sauce pan, turn on the burner (medium heat), add a cup of coconut milk, then add the red curry paste. Stir friy the curry with coconut milk until it's mixed well. Then add seasoning with fish sauce and palm sugar.
  3. Garnish with the sliced kaffir lime leaves - this process will add the good smell of Thai herbs.
  4. Put the grilled Salmon in the sauce pan, mixed with the cooked red curry sauce. Serve with Thai steamed rice.

Choo Chee Curry is a great Thai home style curry dish. Same as other typical Thai curry, this recipe is so simple and easy to make. Pan - fried salmon with chu chee curry sauce recipe (Chu chee pla salmon) Chu chee is traditional curry sauce for seafood, such as prawns and scallops. Here we have combined it with salmon because the strong flavour, colour and texture of the fish goes particularly well with this rich red curry sauce. It features an easy curry sauce made with fragrant Thai red curry, creamy coconut, kaffir lime and a hint of sugar for the perfect mid-week dinner.

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