Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, foil grilled salmon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. I Made It Print Grilled BBQ Salmon in Foil. Top with lemon slices as directed.
Foil Grilled Salmon is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Foil Grilled Salmon is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook foil grilled salmon using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Foil Grilled Salmon:
- Get 2 pieces Salmon
- Make ready 1/2 onion
- Take 4 mushrooms
- Make ready 4 sugar snap peas
- Prepare 1 tsp sake or white wine for each piece salmon
- Make ready 1 pinch salt and pepper
- Get 1 tsp lemon juice for each piece salmon
Make "grilled" salmon in foil right in your oven. It will turn out pretty much the same as on the grill. This salmon recipe can be seasoned however you like. Add more garlic, or use less garlic.
Steps to make Foil Grilled Salmon:
- Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil.
- Put a piece of salmon on the onions. Pour in a tsp sake or white wine.
- Then put chopped mushrooms and sweet snap on the fish.
- Add a tsp of lemon juice, season with salt and pepper.
- Wrap the foil around the fish to avoid water coming in when cooking.
- Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat.
Skip the chives or add lemon and dill. This foil wrapped salmon on grill recipe is simplicity itself. Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. Top each with a salmon fillet and season with a generous dash of pepper. Top salmon with even amounts of dill and sauce.
So that is going to wrap this up with this exceptional food foil grilled salmon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!