Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy air-fried turmeric batang fish. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Air-Fried Turmeric Batang Fish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Air-Fried Turmeric Batang Fish is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
- Take 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
- Make ready 1 dash salt
- Get 1 dash paprika
- Get Generous dash of Turmeric Powder
- Make ready 1 dash pepper
- Take 1 dash garlic powder
- Prepare A few drops of sesame oil
Steps to make Easy Air-Fried Turmeric Batang Fish:
- Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
- Heat Airfryer 180C for 4 mins
- Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
- Turn the steaks after 6mins and set to cook again for another 4mins
- Viola ! Fish is done. Time to continue playing Pokemon Go😀!
So that is going to wrap it up for this exceptional food easy air-fried turmeric batang fish recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
