Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tropical ahi tuna salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tropical Ahi Tuna Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tropical Ahi Tuna Salad is something which I have loved my whole life. They are fine and they look fantastic.
Tropical Seared Ahi Salad Recipe is loaded with fresh ingredients, served with seared tuna, and a toasted sesame dressing. Friends, I don't know about you or your family, but we love, love, love seafood in our household. The idea is to blacken the crust without cooking it through.
To begin with this particular recipe, we have to prepare a few components. You can cook tropical ahi tuna salad using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tropical Ahi Tuna Salad:
- Get Tuna
- Prepare 1 fresh Ahi Tuna Steak
- Prepare 30 ml soy sauce
- Take 1 Dry mustard powder
- Prepare 1 Black pepper
- Get 1 tbsp Ground fresh ginger
- Get Salad
- Take 1 bunch Romaine Lettuce
- Make ready 3 Green onions
- Make ready 10 dates
- Take 1/2 cup roasted pistachios (de-shelled)
- Take 1/2 small watermelon
- Make ready Vinaigrette
- Get 30 ml white wine vinegar
- Prepare 30 ml Dijon mustard
- Get 1 tsp honey
- Get 30 ml cool water
Drizzle dressing over top and garnish with macadamia nuts. Whisk vinegar, lemon juice, sugar and garlic powder into olive oil. Set aside and whisk lightly before drizzling on salad. Let the tuna rest while you dress the salad.
Steps to make Tropical Ahi Tuna Salad:
- Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface.
- Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through.
- Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish.
- Once done, slice the tuna into thin, long slices and place on top of the salad.
- Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad.
Place the salad greens in a bowl and add the orange slices and radishes. Poke salad is very similar to ceviche. Both preparations are versatile and the recipes are tailored to suit individual tastes. In poke, the main ingredients are fresh seafood, sweet white onions, and soy sauce. I love a light and fresh salad such as cucumber tomato salad , Mediteranean farro salad or this delicious ahi tuna salad.
So that is going to wrap this up for this exceptional food tropical ahi tuna salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
