Mojito Lime grilled Salmon & Strawberry Pineapple Pico`
Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mojito lime grilled salmon & strawberry pineapple pico`. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Mojito Lime grilled Salmon & Strawberry Pineapple Pico is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Mojito Lime grilled Salmon & Strawberry Pineapple Pico is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mojito lime grilled salmon & strawberry pineapple pico` using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
  1. Prepare 1 Salmon
  2. Take 1 limes to garnish
  3. Get Mojito
  4. Make ready 1 envelope McCormick mojito lime seasoning
  5. Take 4 tbsp olive oil
  6. Take 1 tsp vinegar
  7. Get 1 tbsp parsley flakes
  8. Get 1/2 tsp dried anchor powder
  9. Take 1 squeeze of lime juice
  10. Make ready 1 tbsp water
  11. Make ready pico de gallo
  12. Prepare 1/2 cup diced strawberries
  13. Take 1/3 cup diced pineapple
  14. Get 1 tomato diced
  15. Prepare 1/4 diced purple onion
  16. Prepare 1/2 bunch chopped cilantro
  17. Prepare 1/3 cup diced cucumber
  18. Take 1/2 diced jalapeno
  19. Get 1 tsp garlic salt
  20. Take 1 tsp tajin fruit seasoning
  21. Take 1/2 lime squeezed

Divide mint and sugar evenly between the glasses and muddle with the citrus slices. Cut the lime or lemon, remove the seeds and squeeze in the juice and add the olive oil. Place in a large zip lock bag, add in the salmon pieces and refrigerate overnight. Grilled Salmon with garlic lime butter is flaky, juicy, and cooked to perfection with crispy salmon skin.

Steps to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
  1. chop all ingredients for pico de gallo taste for seasoning set aside.
  2. make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired.
  3. heat stove top grill on med high heat spray generously with cooking spray
  4. grill salmon about 4-5minutes per side.
  5. now plate as desired! enjoy..

Brushing on the flavored butter makes each bite irresistible. We're sharing our best tips for cooking salmon on the grill so it doesn't stick. Watch the video tutorial and see why we are so obsessed with this salmon recipe. Add ½ tsp. olive oil and salmon, skin side up, to hot pan. Flip salmon, and evenly spread mojito lime seasoning-water mixture on seared side.

So that is going to wrap it up with this special food mojito lime grilled salmon & strawberry pineapple pico` recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!