Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, salmon on the grill. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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salmon on the grill is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. salmon on the grill is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon on the grill using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make salmon on the grill:
- Make ready 2 salmon
- Take 1 salt
- Get 1 pepper
- Make ready 1 lemmon slices
- Prepare 1 orenge slices
- Make ready 1 cedar plank
I Made It Print Grill the Salmon: Heat coals, gas grill, or grill pan to medium heat. The salmon is done when it flakes easily with a fork. Place the salmon, skin-side-down, on the hot grill and cover. Start grilling with the flesh side down, then flip the fish to grill the other side.
Steps to make salmon on the grill:
- prepare grill
- place salmon on plank
- salt & pepper as desired
- slice orange & lemon. squeeze one lemon on top of salmon, then place sliced orange & lemon on top of salmon
- cook for 10-15 min
When the salmon's done cooking, slide a wide metal spatula between the flesh and the skin to release the salmon from the grill. Or you can just go ahead and serve it crispy skin and all. If a charcoal grill, make sure you have arranged your grill so that there is a cooler side so you can always flip the salmon over and finish it on the cooler side of the grill. If the grill is so hot it is burning the salmon, next time, don't pile the charcoal as high in the grill; leave more room between the coals and the grill grates. Grilled Salmon in Foil with Lime.
So that’s going to wrap this up with this special food salmon on the grill recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!