Foil Grilled Salmon
Foil Grilled Salmon

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, foil grilled salmon. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Top with lemon slices as directed. Grilled Salmon in Foil with Soy Sauce.

Foil Grilled Salmon is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Foil Grilled Salmon is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook foil grilled salmon using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Foil Grilled Salmon:
  1. Get 1 can CAMPBELL'S Condensed Low Fat Cream of Celery soup
  2. Make ready 1 lemon (juiced)
  3. Prepare 1/4 bunch fresh dill
  4. Prepare 2 cup sliced mushrooms
  5. Get 2 cup mixed thinly sliced vegetables (carrots, celery & peppers)
  6. Get 6 small fillets fresh salmon
  7. Get 1 coarsely ground pepper

It will turn out pretty much the same as on the grill. This salmon recipe can be seasoned however you like. Add more garlic, or use less garlic. Skip the chives or add lemon and dill.

Instructions to make Foil Grilled Salmon:
  1. mix soup with lemon juice. set aside
  2. combine mushrooms with sliced vegetables
  3. place even amounts of vegetable mixture onto Centre of each 6" aluminum foil squares
  4. top each with a salmon fillet and season with pepper and a dash of Dill and sauce
  5. seal foil tightly around edges to form pouches and place with seam up to cook
  6. grill on barbecue at 500°F for around 15minutes
  7. open foil pouches carefully to avoid steam

This foil wrapped salmon on grill recipe is simplicity itself. Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. While foil-less is my preference, I know there are plenty of you who enjoy cooking your salmon in foil. For those of you who prefer grilled salmon in foil, I have the easiest little tutorial for you. It involves you, some tin foil, your salmon fillet, a lemon, some seasoning, and oil.

So that is going to wrap it up for this exceptional food foil grilled salmon recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!