Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled salmon. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Grilled salmon is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Grilled salmon is something which I’ve loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have grilled salmon using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled salmon:
- Take 2 piece salmon filet
- Prepare 1 pinch salt
- Prepare 2 tsp olive oil, extra virgin
- Make ready 1 pinch black pepper
- Get 1/2 small lemon
Season salmon with salt and pepper. Heat grill and place salmon on grill flesh side down. The Best Grill Temperature for Grilled Salmon. The number one way to ensure success when grilling fish is a smoking hot grill.
Steps to make Grilled salmon:
- Plug up George Foreman grill to heat as salmon is prepped.
- Rinse salmon
- Season both sides of filets with salt and pepper (and any other seasonings you wish)
- Sprinkle olive oil onto salmon and cook in grill until slightly browned(approx 3-4min) Then turn over , and cook for an additional 3-4 min.
- Remove from grill. Squeeze lemon juice onto salmon and enjoy.
Drizzle more marinade on top and cook another three to four minutes. Slide the cooked filet off the skin and enjoy (I like jasmine rice for this one). Grill the Salmon: Heat coals, gas grill, or grill pan to medium heat. The salmon is done when it flakes easily with a fork. Remove the seeds from the peppers to tame the heat.
So that’s going to wrap it up with this exceptional food grilled salmon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!