Tropical Ahi Tuna Salad
Tropical Ahi Tuna Salad

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tropical ahi tuna salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Browse Our Collection Of Exciting Tuna Fish Recipes Online. Tropical Seared Ahi Salad Recipe is loaded with fresh ingredients, served with seared tuna, and a toasted sesame dressing. Friends, I don't know about you or your family, but we love, love, love seafood in our household.

Tropical Ahi Tuna Salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tropical Ahi Tuna Salad is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tropical ahi tuna salad using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tropical Ahi Tuna Salad:
  1. Prepare Tuna
  2. Take 1 fresh Ahi Tuna Steak
  3. Prepare 30 ml soy sauce
  4. Prepare 1 Dry mustard powder
  5. Get 1 Black pepper
  6. Make ready 1 tbsp Ground fresh ginger
  7. Take Salad
  8. Prepare 1 bunch Romaine Lettuce
  9. Get 3 Green onions
  10. Make ready 10 dates
  11. Take 1/2 cup roasted pistachios (de-shelled)
  12. Make ready 1/2 small watermelon
  13. Take Vinaigrette
  14. Get 30 ml white wine vinegar
  15. Take 30 ml Dijon mustard
  16. Get 1 tsp honey
  17. Take 30 ml cool water

Break the tuna into small pieces and mix with reserved avocado and shallots. Drizzle dressing over top and garnish with macadamia nuts. Whisk vinegar, lemon juice, sugar and garlic powder into olive oil. Set aside and whisk lightly before drizzling on salad.

Instructions to make Tropical Ahi Tuna Salad:
  1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface.
  2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through.
  3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish.
  4. Once done, slice the tuna into thin, long slices and place on top of the salad.
  5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad.

Let the tuna rest while you dress the salad. Place the salad greens in a bowl and add the orange slices and radishes. Poke salad is very similar to ceviche. Both preparations are versatile and the recipes are tailored to suit individual tastes. In poke, the main ingredients are fresh seafood, sweet white onions, and soy sauce.

So that’s going to wrap it up with this special food tropical ahi tuna salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!