Grilled Salmon Filet
Grilled Salmon Filet

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled salmon filet. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled Salmon Filet is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Grilled Salmon Filet is something that I have loved my whole life. They are nice and they look fantastic.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. The best way to keep the salmon from sticking is to start with a clean, preheated grill. A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled salmon filet using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Salmon Filet:
  1. Take 8 slices salmon
  2. Make ready 2 large Onions sliced
  3. Take 8 cloves garlic cut lenghtwise
  4. Take 4 tsp lemon juice
  5. Get 4 tbsp Olive oil
  6. Prepare 1 stick cinnamon
  7. Prepare 8 Bay leaves
  8. Make ready Salt and pepper

Then, lay the salmon pieces skin-side down in the center of a sheet of foil and brush the mixture over the fish. Open the grill lid and place the salmon, skin-side down, on the hot zone. Most of the cooking will take place on the skin side. Yes, you put the salmon directly on the grill grates.

Steps to make Grilled Salmon Filet:
  1. Put Salmon filets in a large bowl.
  2. Add all remaining ingredients over Salmon.
  3. Let stand in the fridge for 3 hours
  4. Grill in large pan on high heat 2 slices at a time for 4 min each side
  5. Enjoy

I like to brush the grates (or the grill pan) with oil just before placing the fish onto the grill, which helps prevent sticking. The skin also helps hold the fish together and prevents sticking on the grill. For fillets, put them down skinless side first (so fish side first). Top with lemon slices as directed. Grilled Salmon in Foil with Soy Sauce.

So that’s going to wrap this up for this exceptional food grilled salmon filet recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!