Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled horse mackerel with rosemary and garlic. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Grilled Horse Mackerel with Rosemary and Garlic is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Grilled Horse Mackerel with Rosemary and Garlic is something which I’ve loved my whole life. They are fine and they look fantastic.
Remove the innards of horse mackerel, wash and drain. Make a cross cut on the skin and season with. Great recipe for Grilled Horse Mackerel with Rosemary and Garlic.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled horse mackerel with rosemary and garlic using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Horse Mackerel with Rosemary and Garlic:
- Get 2 Horse mackerel
- Prepare 2 sprigs rosemary
- Get 1 clove garlic
- Take salt and pepper as needed
- Prepare 2 tablespoons olive oil
- Take 1/2 lemon, juiced
- Prepare flour as needed
Grilled Horse Mackerel with Rosemary and Garlic. Side Dish Recipes Fish Recipes Seafood Recipes Cooking Recipes Healthy Recipes Salmon Recipes Mackerel Recipes Endive Recipes Pisces. Each morning you'll have access to latest landings caught by our British inshore day boats. Enjoy this delicious fish dish at home!
Steps to make Grilled Horse Mackerel with Rosemary and Garlic:
- Remove the innards of horse mackerel, wash and drain. Make a cross cut on the skin and season with salt and pepper.
- Stuff the sliced garlic and rosemary into the fish. Pour on olive oil and lemon juice and cover. Leave the fish in the fridge for a half day.
- Coat the fish with flour, heat a pan with plenty of olive oil. Place the fish in the pan. Cook them on low to medium heat with lid on for about ten minutes.
- Turn over the fish when it's browned and crispy. Cook for another 5 minutes with lid on, then take off the lid and keep cooking on medium heat for a few more minutes. Season with salt if needed and enjoy!
It's the best season for horse mackerel. I grilled mine simply with salt. Coat the fish grill with lemon juice or. Place mackerel in a fish grill basket and seal the clamp. Grilled Mackerel is my favourite way to go when handling this shiny slither of the sea.
So that is going to wrap it up with this exceptional food grilled horse mackerel with rosemary and garlic recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
