Allen's cedar plank salmon
Allen's cedar plank salmon

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, allen's cedar plank salmon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

There is nothing better in Seattle than cedar planked salmon - unless it is Copper River Cedar planked Salmon. I usually just use olive oil, salt,pepper and dill and people who've never. This easy and delicious Cedar Plank salmon recipe belongs in a restaurant.

Allen's cedar plank salmon is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Allen's cedar plank salmon is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook allen's cedar plank salmon using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Allen's cedar plank salmon:
  1. Get 1 lb salmon filet
  2. Get 1 tbsp fresh lemon zest
  3. Make ready 1 tbsp lemon pepper
  4. Make ready 3 tbsp melted butter
  5. Take 1 cedar plank
  6. Make ready 1/4 cup fresh lemon juice

Season with salt, pepper, and lemon zest or juice. Reusing cedar planks: Cedar planks can be re-used until they become overly charred, cracked, or impossible to clean. Just scrub off the skin as you would any. Rinse the salmon under cold Soak the cedar plank well.

Instructions to make Allen's cedar plank salmon:
  1. Preheat grill to 400 (I did mine on the Big Green Egg) I also used oak but you don't have to the cedar plank puts flavor into the fish.
  2. Have the cedar planks presoaked in salt water for at least a half hour
  3. Rub the lemon zest and lemon pepper over the salmon.
  4. Mix the melted butter with the lemon juice and pour over the salmon and let it marinate in the fridge for a half hour while you get the grill ready.
  5. Put the salmon on the plank and place on the grill. Cook fish for 15 to 20 minutes and take off of the grill.
  6. Save the plank for future cooks.
  7. I served my fish with white rice and sauteed asparagus. Enjoy!

Spread the mustard and brown sugar on the salmon, but do not place the fish on the plank. Cedar plank salmon is super simple to make in the oven. In fact, I've been making it in my little toaster oven so I don't even have to wait to preheat the full-size sucker. Place salmon skin-side down on plank. Bake until flesh is just cooked through and flakes easily, about.

So that’s going to wrap it up with this exceptional food allen's cedar plank salmon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!