Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled fish with olive oil. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached. Remove half of the oil and set aside.
Grilled Fish With Olive Oil is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Grilled Fish With Olive Oil is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled fish with olive oil using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Fish With Olive Oil:
- Take 1 large Tilapia fish
- Take 4 clove Grind garlic
- Prepare 1 medium Tomato
- Take 1 tbsp Lemon juice
- Get 1/2 tsp Curcum
- Get 1 tsp Coriander
- Take 1 tsp Salt
- Take 2 tbsp Olive oil
- Make ready 1 tsp Cumin
- Make ready 1 medium Green bell pepper
How do you make grilled salmon? This recipe starts with a simple marinade that includes olive oil, garlic, soy sauce, brown sugar, Dijon mustard, herbs and spices. The sauce can be used in many ways to enhance the flavors of all kinds of seafood, but you'll find many other uses for it as well. The most well-known name in grilling, Weber, agrees that olive oil is a good cooking oil for grilling.
Steps to make Grilled Fish With Olive Oil:
- Clean the fish and open it from its abdomin to its back in order to get a flat surface
- Put the tomato , green bell pepper ,lemon juice, salt , coriander , cumin, curcum , in the mixer till get smooth
- Spice the fish with the previous prepared mixture
- Oil a suitable template with some olive oil , then put the fish and oil its surface with the olive oil, put it in the oven
- Turn the oven off when the fish get well cooked , decorate with lemon slices& green bell pepper and tomato
Season fish on both sides with salt and pepper. Slip pieces of fish into pan and immediately place in oven. In a bowl, combine the lemon juice and olive oil. Place the swordfish cubes in a shallow glass dish and sprinkle with salt and pepper to taste. Add the garlic and oregano to the remaining olive oil and lemon mixture.
So that’s going to wrap it up for this exceptional food grilled fish with olive oil recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!