Grilled Mahi-Mahi
Grilled Mahi-Mahi

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, grilled mahi-mahi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled Mahi-Mahi is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Grilled Mahi-Mahi is something that I’ve loved my entire life. They are nice and they look fantastic.

Brush mahi mahi fillets with olive oil on both sides and season with the spice mixture. In a shallow dish, combine the teriyaki sauce, sherry or pineapple juice and garlic; add mahi mahi. Mahi mahi is usually sold as fillets or steaks an inch or more thick.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled mahi-mahi using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Mahi-Mahi:
  1. Take 2 Fish filets
  2. Make ready Dry Rub
  3. Take 1/2 tsp garlic powder
  4. Take 1/2 tsp onion powder
  5. Take 1/2 tsp paprika
  6. Take 1/4 tsp lemon pepper
  7. Take 1/4 tsp sea salt
  8. Prepare Butter Topping
  9. Prepare 2 clove chopped garlic
  10. Get 2 tbsp fresh chopped parsley
  11. Take 3 tbsp butter

View All Recipes I Want to Discover. Today we are going to talk about this Simple Mahi Mahi Recipe. Now if you are not a fish fan, please keep reading. You want to try this recipe.

Steps to make Grilled Mahi-Mahi:
  1. Mix dry rub together.
  2. Sprinkle dry rub on fish.
  3. Melt butter topping ingredients together. (This can be done on the grill in a pan to make it easier to access. )
  4. Lightly oil grill grates.
  5. Grill fish. After you flip drizzle with butter topping. Finish grilling fish.
  6. Serve with rice. Enjoy!

Mahi Mahi and Tilapia are two fish that are perfect for you to try. They are less "fishy" and actually taste delicious. I am not a big fish fan, but I love Tilapia and Mahi. Recipe and instructions for grilling mahi mahi. Mahi mahi fillets, an inch to inch and a half thick olive oil Kosher salt fresh ground black pepper; Instructions.

So that’s going to wrap it up with this exceptional food grilled mahi-mahi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!