Grilled Pomfret for dinner :)
Grilled Pomfret for dinner :)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled pomfret for dinner :). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Pomfret for dinner :) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Pomfret for dinner :) is something which I’ve loved my entire life. They are nice and they look wonderful.

Great recipe for Grilled Pomfret for dinner :). Grilled Fish to me, and its Pomfret or Macrel which always comes to my mind. I have grown up loving this delicacy, courtesy my Parents's Sea Coastal roots.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled pomfret for dinner :) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Pomfret for dinner :):
  1. Get 1 Pomfret Fish
  2. Prepare 1 Tablespoon Lemon Juice
  3. Take 1 Tablespoon Ginger Garlic Paste
  4. Make ready 1/3 Teaspoon Turmeric Powder
  5. Make ready 1/2 Teaspoon Red Chilli Powder
  6. Make ready 1/2 Teaspoon Coriander Powder
  7. Make ready 1/2 Teaspoon Cumin Powder
  8. Get To Taste Salt
  9. Prepare 2 to Fry Oil Tablespoons

Cook on both sides till done. The pomfret fishes are steeped in a flavourful marinade prepared with a melange of spices and then they are grilled to perfection. This seafood recipe is easy to prepare at home without putting in much efforts. You just need a few ingredients in place to make this tandoori pomfret recipe.

Steps to make Grilled Pomfret for dinner :):
  1. Wash, clean and make slits on the fish and marinate it in salt and lime juice for 10 minutes. Meanwhile mix all spices together ginger-garlic paste, turmeric, chilli, coriander and cumin powder and apply this paste to the fish and keep aside for another 10 minutes.
  2. Heat the grill pan and grill the fish till it is cooked(brush oil over the fish before placing it on the grill pan). Cook it for 5-7 minutes and then turn the fish on the other side and let it cook for another 5-7 minutes or till golden brown.
  3. Dont overcook them. Serve hot with slices of lemon wedges, salad and chutney. Dig into Grilled Pomfret goodness :)
  4. Bon Appetit !!

Not everyone knows about this little gem of a restaurant located out in Pomfret. Wash, clean and dry the fish. Green chutney is added in sandwiches /chat recipes, also a favorite… Mention Grilled Fish to me, and its Pomfret which always comes to my mind. The Amreekan or the quintessential continental version of Grilled Fish still has to fight many battles of loyalty to me, to de-throne the seemingly simple Grilled Pomfret. I have grown up loving this delicacy, courtesy my Mommy's Mumbaiya roots.

So that is going to wrap this up for this exceptional food grilled pomfret for dinner :) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!