Allen's cedar plank salmon
Allen's cedar plank salmon

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, allen's cedar plank salmon. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Allen's cedar plank salmon is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Allen's cedar plank salmon is something which I have loved my entire life.

Read Customer Reviews & Find Best Sellers. This easy and delicious Cedar Plank salmon recipe belongs in a restaurant. Fresh salmon topped with a brown sugar dijon glaze and cooked on cedar planks on the grill or in the oven.

To get started with this recipe, we must prepare a few ingredients. You can have allen's cedar plank salmon using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Allen's cedar plank salmon:
  1. Make ready 1 lb salmon filet
  2. Take 1 tbsp fresh lemon zest
  3. Make ready 1 tbsp lemon pepper
  4. Take 3 tbsp melted butter
  5. Prepare 1 cedar plank
  6. Get 1/4 cup fresh lemon juice

This Cedar Plank Salmon, Butter Sauce, Cracked Egg and Capers recipe from Northcote's Lisa Goodwin-Allen is a really beautiful dish. The fish is flavoured by the cedar plank and is complemented by the gorgeous butter sauce. One to make when you want to impress! Cedar Plank Salmon is one of my all-time favorite recipes.

Instructions to make Allen's cedar plank salmon:
  1. Preheat grill to 400 (I did mine on the Big Green Egg) I also used oak but you don't have to the cedar plank puts flavor into the fish.
  2. Have the cedar planks presoaked in salt water for at least a half hour
  3. Rub the lemon zest and lemon pepper over the salmon.
  4. Mix the melted butter with the lemon juice and pour over the salmon and let it marinate in the fridge for a half hour while you get the grill ready.
  5. Put the salmon on the plank and place on the grill. Cook fish for 15 to 20 minutes and take off of the grill.
  6. Save the plank for future cooks.
  7. I served my fish with white rice and sauteed asparagus. Enjoy!

I make it all the time and for good reason. And that includes the salt and pepper. My son shared this recipe for Cedar Plank Salmon with me about four years ago and it's been a go-to dinner for us ever since. Place it over medium-high heat and close the lid. Slide the salmon, skin-side down, onto the toasted side of the plank.

So that’s going to wrap it up for this exceptional food allen's cedar plank salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!