Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, asian flavored tuna patties. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. "Gochujang Mayo Tuna Patties" recipe. These are very easy to make and super delicious to eat. They have lots of savory flavor and crunchy texture!
Asian Flavored Tuna Patties is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Asian Flavored Tuna Patties is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook asian flavored tuna patties using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asian Flavored Tuna Patties:
- Make ready 1 can tuna (6oz), drained and fluffed
- Prepare 1/3 cup chopped green onion
- Make ready 1 tbsp Korean BBQ Sauce
- Get 1/4 tsp garlic powder
- Prepare 1 eggs beaten
- Get 1/2 cup Japanese Panko
- Get 1/4 tsp black pepper or to taste
- Prepare 2 tbsp mayonnaise
- Take 1 tsp Sriracha hot sauce optional
Tuna Recipes Grilling Recipes Seafood Recipes Asian Recipes Cooking Recipes Tuna Burgers Fish Burger Burger And Fries Sweet And Sour Recipes. · Thai Tuna Burgers - A quick and healthy weeknight meal filled with flavor. Thai-flavored tuna patties topped with a spicy peanut slaw. Best Tuna Potato Patties, Tuna Potato Patty, Tuna Patties, Tuna Potato PattiesVeena Azmanov. Lightly sprinkle each patty on all sides with Very good - patties have a nice flavor.
Steps to make Asian Flavored Tuna Patties:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Combine all the ingredients then shape into desired size and shape. Place the patties inside the basket with out stacking.
- Air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is slightly golden brown.
These perfectly-portioned tuna patties are flavored with lemon and dill for the ultimate low-carb snack. This is the tuna upgrade you've been searching for! For instance, you can mix things up with Latin-inspired ingredients like cilantro, lime, and chili powder. Similarly, you can go Asian with coconut. Checkout this low carb tuna patties recipe at LaaLoosh.com!
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