Greek Salmon Panini
Greek Salmon Panini

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, greek salmon panini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Greek Salmon Panini is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Greek Salmon Panini is something which I have loved my whole life. They are nice and they look fantastic.

You usually wouldnt find a good cut of salmon on a sandwich. This recipe defies what people think about salmon being in a handheld dish. A perfect marriage of flavors make this lunchtime meal a heart healthy option that will be your go-to idea for.

To begin with this recipe, we have to prepare a few ingredients. You can have greek salmon panini using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Greek Salmon Panini:
  1. Prepare 4 x4 cut of La Segunda Cuban Bread butter toasted
  2. Make ready 5 oz portion of Faroe Island Salmon Grilled
  3. Make ready tzatziki (varies by yield recipe of choice)
  4. Prepare 2 oz Shredded Carrot
  5. Take 2 oz Shaved Hydroponic Seedless Cucumber
  6. Prepare 2 oz Feta Crumbled
  7. Take 1 oz Pickled Red Onion (varies by recipe)

Gyro with lettuce, tomato, feta and tzatziki. Greek manouri cheese, roasted red pepper, balsamic glaze. All of the above served with French Fries. Herbs, spices, and onion relatives are commonly added to the dough.

Instructions to make Greek Salmon Panini:
  1. Cut the bread into a 4x4 square
  2. Grill Salmon. I prefer medium so the texture fits in with the rest of the sandwich.
  3. Meanwhile, toast your cuban bread. I prefer the oven because you will not sacrifice the softness of the bread.
  4. After, place salmon on bottom of the bread.
  5. Then top with the remainder of the ingredients. I didnt include a recipe for the tzatziki and pickled red onion because people usually prefer to do their own to properly balance the tzatziki and the strong acidic characteristic of the pickled red onion.
  6. Enjoy.

The fritters are found around the world as part of vegetarian cuisine, and as a form of street food. Falafel balls are commonly served in a pita, which acts as a pocket, or wrapped in a flatbread. Arrange salmon in an even layer over cheese on bottom half of bread; press salmon firmly into cheese. Top with spinach and marinated red onion. This recipe defies what people think about salmon being in a handheld dish.

So that is going to wrap it up with this special food greek salmon panini recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!