Caribbean fish - by DW
Caribbean fish - by DW

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, caribbean fish - by dw. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Caribbean fish - by DW is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Caribbean fish - by DW is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook caribbean fish - by dw using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Caribbean fish - by DW:
  1. Take 1 large red snapper
  2. Get 6 fresh okra (chopped in half)
  3. Get to taste salt and pepper
  4. Get 1/2 cup fresh basil
  5. Prepare 4 strands of fresh thyme
  6. Take 1/2 bunch chopped fresh collard greens
  7. Make ready 1 tablespoon garlic powder
  8. Take 1 fresh onion chopped
  9. Take 1/4 cup olive oil
  10. Take 1/2 cup dry chopped oregano

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Instructions to make Caribbean fish - by DW:
  1. Rub the inside of the fish with salt, pepper and garlic powder. Drizzle some olive oil on the exterior and rub on dry oragano. Put a generous crack of salt and pepper on the outside. Set fish aside.
  2. In a pan, heat 1/4 cup of olive oil, and add the remainder of the ingredients. Let them cook to al dente
  3. Remove mixture from pan and stuff inside fish.
  4. Put fish inside tray (like the one I have in the photo). Grill on bbq. - - Alternative: if you do not have a fish tray then spread some foil on a baking tray and lay fish on it. Put in oven at 350 then finish off on broil to get the skin crispy.
  5. Sever on a tray. Enjoy with a nice beer; preferably a radler type beer.

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