Grilled salmon
Grilled salmon

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grilled salmon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grilled salmon is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Grilled salmon is something which I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled salmon using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled salmon:
  1. Make ready 2 piece salmon filet
  2. Take 1 pinch salt
  3. Prepare 2 tsp olive oil, extra virgin
  4. Make ready 1 pinch black pepper
  5. Take 1/2 small lemon

The Best Grill Temperature for Grilled Salmon. The number one way to ensure success when grilling fish is a smoking hot grill. If sugar is an ingredient in the marinade you are using, stir until the sugar is completely dissolved. Place marinade ingredients in a large casserole dish (or a plate with sides so the marinade doesn't run).

Steps to make Grilled salmon:
  1. Plug up George Foreman grill to heat as salmon is prepped.
  2. Rinse salmon
  3. Season both sides of filets with salt and pepper (and any other seasonings you wish)
  4. Sprinkle olive oil onto salmon and cook in grill until slightly browned(approx 3-4min) Then turn over , and cook for an additional 3-4 min.
  5. Remove from grill. Squeeze lemon juice onto salmon and enjoy.

Coat the salmon fillets in the marinade and then place them skinless-side down in the marinade. Remove the seeds from the peppers to tame the heat. You may wish to wear rubber gloves while chopping peppers to protect your hands from the spicy oils. This recipe is written for Grilled Salmon in Foil on a gas grill, and it also works for a charcoal grill, Traeger grill, or Big Green Egg. Grill the Salmon: Heat coals, gas grill, or grill pan to medium heat.

So that’s going to wrap it up for this special food grilled salmon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!