Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon pepper plank grilled salmon. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Pepper Plank Grilled Salmon is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Lemon Pepper Plank Grilled Salmon is something that I’ve loved my entire life.
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is.
To get started with this particular recipe, we have to first prepare a few components. You can have lemon pepper plank grilled salmon using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Pepper Plank Grilled Salmon:
- Take 1 wood plank
- Take 1 lb salmon filet
- Get 1/8 cup olive oil
- Prepare 1/8 cup lemon juice
- Take 1/4 cup minced parsley
- Take 2 cloves crushed garlic
- Prepare 1 tsp salt
- Get 1 tsp black pepper
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is. Meanwhile, pat yor salmon dry with paper towel and season with lemon pepper.
Instructions to make Lemon Pepper Plank Grilled Salmon:
- Submerge the plank in water for at least one hour.
- Rub 1/2 tbsp of olive oil on plank.
- Heat grill to 400 degrees.
- Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well.
- Place planked filet on grill and baste with lemon mixture.
- Cook for 20-30 minutes.
- When fully cooked, remove from grill and serve.
Flip the cedar plank and place the salmon on top of it. Have the spray bottle handy for any flare ups. Pat the soaked plank(s) dry and place the salmon on top. Douse or mist the plank(s) with a bit of water if it catches fire. Serve the salmon on a platter right off the plank(s) with lemon wedges.
So that is going to wrap this up for this special food lemon pepper plank grilled salmon recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
