Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled caesar salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled Caesar Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Grilled Caesar Salad is something that I have loved my entire life. They are fine and they look fantastic.
Preheat a grill to medium-high heat. In a bowl, add the mayonnaise, Worcestershire, lemon juice, mustard, vinegar and garlic and whisk until combined. Grilled Caesar Salad is a smokey spin to the classic recipe.
To begin with this particular recipe, we must prepare a few components. You can cook grilled caesar salad using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grilled Caesar Salad:
- Make ready salad
- Get 1 large heart of romaine lettuce
- Take 2/3 cup croutons
- Make ready 1/2 cup parmesan cheese, shaved with vegetable peeler
- Make ready 1/4 cup mayonnaise, fresh or store bought
- Make ready 1 anchovy fillet, finely minced
- Make ready 1 garlic clove, grated
- Take 1/4 tsp salt and pepper
- Make ready 1/2 tsp spicy brown mustard
- Prepare 1 tsp fresh lemon juice
- Get 1/4 cup olive oil, extra virgin
Yes, grilled romaine has a smoky undertone that makes it is irresistible. Think about how good Caesar salad is. This recipe uses all ingredients from ALDI: our go-to for affordable, super high quality and organic ingredients for the summer. This grilled romaine Caesar salad is the perfect side dish for your grilled meats or backyard BBQ and you're gonna love it!
Steps to make Grilled Caesar Salad:
- Using organic romaine is best for this recipe. Wash the outside of lettuce and pat dry with paper towel.
- Slice head of romaine in half, lengthwise.
- Using a small amount of olive oil, brush the inner head of lettuce.
- Set indoor or outdoor grill to medium heat. Allow to heat up fully.
- Place oiled side of romaine down and grill 2-5 minutes until grill marks just appear. Cut stem ends off after cooking. Set lettuce aside.
- In a large bowl, combine mayonnaise, anchovy, garlic, salt and pepper and lemon juice. Mix to combine. Using a whisk, vigorously beat in tbe olive oil, just drizzling it in as you whisk. You are looking to achieve a creamy consistency.
- Place grilled romaine on a platter. Drizzle caesar dressing over it. Top with croutons and parmesan ribbons!
- Recipe by taylor69too
Grilled Simple Caesar Salad Grilled Simple Caesar Salad. Drizzle oil and lemon juice over romaine and season with salt and pepper. Had this once in a Bistro and copied it to my liking. This presentation is nothing short of cool. We loved the dressing in general, but it really stands out when paired with the unique flavor of the.
So that is going to wrap it up for this exceptional food grilled caesar salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!