Whiskey Grilled Salmon
Whiskey Grilled Salmon

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, whiskey grilled salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whiskey Grilled Salmon is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Whiskey Grilled Salmon is something which I’ve loved my whole life.

These salmon fillets are grilled hot and fast with a sweet whiskey marinade that gives them a lot of great flavor and nice, crisp glaze when grilled. Combine everything but salmon and salt in a large Tupperware container. Whisk until smooth and sugar is.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whiskey grilled salmon using 14 ingredients and 27 steps. Here is how you cook it.

The ingredients needed to make Whiskey Grilled Salmon:
  1. Get Salmon
  2. Take 1 cup Jack Daniels wood chips
  3. Prepare 1 1/2 lb wild caught sockeye salmon
  4. Take 1 butter-olive oil spray, to coat fish
  5. Prepare 1 freshly ground pepper corns, to taste
  6. Get 1 bunch fresh dill weed
  7. Prepare Asparagus
  8. Make ready 1 bunch asparagus
  9. Get 1 tbsp minced garlic
  10. Take 1/4 cup extra virgin olive oil
  11. Get Spinach
  12. Get 1 bunch fresh spinach
  13. Get 1/4 cup Extra virgin olive oil
  14. Get 1 tbsp minced garlic

Grilling recipes and barbecue recipes from Steven Raichlen and the Barbecue Bible. Our go-to Grilled Salmon recipe with Garlic Lime Butter. Learn how to easilly grill flaky and juicy Break out the BBQ for this Grilled Salmon with Garlic Lime Butter and eat like you're on vacation! Fruity salsa is our new favorite condiment for grilled fish.

Instructions to make Whiskey Grilled Salmon:
  1. SALMON:
  2. Lay foil flat and place wood chops in the center.
  3. Perforate the foil by jabbing it with a fork or something else just as pokey.
  4. Place foil with wood chips on top of fire to build smoke and close lid to grill.
  5. Measure and place another foil sheet down for the fish.
  6. Place filet skin side down and inspect fish and remove any bones.
  7. Spray butter-oil on fish to coat the flesh evenly.
  8. Grind pepper on fish as you see fit.
  9. Add dill leaves to fish, discarding stems.
  10. Place foil containing the fish on the grill and close the lid.
  11. Once at medium temperature, add the spinach and mix oil and garlic evenly amongst the spinach. Watch it because this doesn't take long.
  12. ASPARAGUS:
  13. Lay out another sheet of foil for the asparagus.
  14. Drizzle EVOO over the asparagus an add the garlic.
  15. Mix the oil and garlic in the asparagus to ensure it is incorporated.
  16. Add the asparagus to the grill next to the fish.
  17. SPINACH:
  18. Add EVOO and garlic to pan and heat.
  19. Turn fame off when complete.
  20. Remove the salmon once its internal temperature has reaches 145°F.
  21. Remove the asparagus after the fish.
  22. PLATING:
  23. A square or rectangular plate will work best for this.
  24. Place a bed of spinach down, just larger than the piece of salmon you intend to cut.
  25. Cut a piece of salmon in a nice rectangle and place upon the spinach.
  26. Lay spinach out how it will make the most sense and look the best.
  27. Enjoy hot and pair with a Chardonnay or savignon blanc.

Grilled Salmon Tacos with Avocado Salsa. This twist on fish tacos is going to become your new fave. It's no secret that grilled salmon looks impressive — from its caramelized grill marks to its juicy, rosy interior — but did you know that grilled salmon is stunningly fast and easy, too? Grilled Salmon - Delicious and Healthy. How to Grill Salmon Using the Best Grilled Salmon This is absolutely the world's best grilled salmon recipe.

So that’s going to wrap this up for this special food whiskey grilled salmon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!