Grilled Maple Salmon Steaks
Grilled Maple Salmon Steaks

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled maple salmon steaks. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Grilled Maple Salmon Steaks is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Grilled Maple Salmon Steaks is something which I’ve loved my whole life. They’re fine and they look fantastic.

Salmon steaks - I love the way salmon steaks look, but you can use salmon fillets if preferred. It may be a better option to those serving to kids as there are less bones to worry about in fillets. Season the salmon steaks on both sides with the salt and black pepper.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled maple salmon steaks using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Maple Salmon Steaks:
  1. Make ready 2 Salmon Steaks
  2. Make ready 1/4 cup maple syrup
  3. Make ready 2 tbsp soy sauce
  4. Get 1/4 tsp garlic salt
  5. Prepare 1 pinch fresh ground pepper
  6. Get 2 clove minced garlic

For indirect heat cedar plank grilled salmon, you can count on anywhere from ten to fifteen minutes, depending on the size of the salmon. Season salmon with salt and pepper. Heat grill and place salmon on grill flesh side down. The best side dishes for salmon should be simple enough to make while the salmon cooks, and deliver plenty of flavor without outshining or overpowering the beautiful fish.

Steps to make Grilled Maple Salmon Steaks:
  1. Add all of the ingredients into a bowl and whisk to combine.
  2. Marinade the salmon steaks in a gallon ziplock bag for 30 minutes to an hour.
  3. Preheat grill ( gas or charcoal preferably the latyer) to high heat.
  4. Seare the salmon steaks on each side 5-6 minutes.
  5. Remove the salmon steaks from grill, let set for 20 minutes, serve and enjoy.

We think basics like rice, vegetables, or salad work well with salmon. Examine steaks for pin bones by rubbing fingers over surface of meat. Open the grill lid and place the salmon, skin-side down, on the hot zone. Most of the cooking will take place on the skin side. Add salmon; seal bag and turn to coat.

So that’s going to wrap this up for this special food grilled maple salmon steaks recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!