Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled or pan seared swordfish with orange citrus glaze. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This can also be pan seared. Add glaze last few seconds just until well glazed. It can burn quickly so keep an eye on it.
Grilled or Pan Seared Swordfish with Orange Citrus Glaze is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Grilled or Pan Seared Swordfish with Orange Citrus Glaze is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook grilled or pan seared swordfish with orange citrus glaze using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled or Pan Seared Swordfish with Orange Citrus Glaze:
- Prepare 4 6 ounce fresh swordfish steaks
- Get 1 tbsp olive oil
- Prepare 1 recipe Orange Citrus Glaze, recipe listed below
Fresh swordfish is a wonderful moist, firm and slightly sweet fish when cooked properly. Light a grill and oil the grate. Season the swordfish with salt and pepper and grill over moderate heat, turning once, until just white throughout; baste with the glaze during the last minute or. Add fish and turn to coat.
Steps to make Grilled or Pan Seared Swordfish with Orange Citrus Glaze:
- Preheat grill fo direct medium high heat.
- Brush swordfish steaks with olive oil. Grill about 4 minutes on each side. Brush with orange citrus glaze about 1 minute on each side. Do not overcook, if your steaks are thin it may take less time. If thick maybe a bit longer. - - https://cookpad.com/us/recipes/342929-orange-citrus-glaze-for-pork-chicken-and-seafood
- This can also be pan seared. Heat oil in large saute pan, cook fish about 4 to 5 minutes on each side, depending on thickness. Add glaze last few seconds just until well glazed. It can burn quickly so keep an eye on it.
While the swordfish steaks are resting, they will finish cooking and some juices may pool around them. Add capers and sauté until fragrant. This Citrus Marinade is light and full of flavorful. Be adventurous and grab some swordfish and make this delicious Grilled Swordfish with Citrus Marinade for dinner! Citrus Marinade Grilled Swordfish Recipe I had some amazing Swordfish from Anderson Seafoods that was calling my name this past weekend, and since my grill is now ready for use - I decided it was the perfect time to get grilling!
So that is going to wrap it up with this exceptional food grilled or pan seared swordfish with orange citrus glaze recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
