Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grilled eggplant x tuna. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Eggplant x tuna is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Grilled Eggplant x tuna is something that I have loved my whole life. They are nice and they look wonderful.
Here is how you cook it. Grilled Eggplant x tuna instructions Cut eggplant and garlic. Eggplant is the real star here, with its meaty texture and savory notes that match those of the tuna.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled eggplant x tuna using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Eggplant x tuna:
- Make ready 1 eggplant
- Prepare 1 tbsp tahini
- Take 1 tinned tuna
- Make ready 1 pinch salt
- Get 1 clove garlic
- Make ready 1 lime juice if u like
Light the grill while tuna is marinating. Once. used Vigo) and grilled yellow squash cut lengthwise, sprinkled .grill until just tender. Heat oil in a large frying pan over medium-high heat. On this episode of Simply Ming, we're joined by the king of fusion cooking, master chef Susur Lee.
Steps to make Grilled Eggplant x tuna:
- Cut eggplant and garlic. Grill in the oven till it's soft
- Put salt, tahini and drained tinned tuna. Mix together.
- It's ready for serve! Add lime juice if you like:)
Grilled Eggplant x tuna Good source of protein as well as vegetables. Easy to make even busy morning! Ryo's kitchen Lismore, New South Wales. Cut the eggplant into slices and the slices into three strips. Heat a grill to high and grill the tuna to the desired temperature.
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