Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my tuna panini. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Tuna Panini is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My Tuna Panini is something that I’ve loved my whole life.
Photo: Becky Luigart-Stayner; Styling: Leigh Ann Ross. Serve these hearty sandwiches with fresh apple slices or a tossed green salad.. Place the tuna in a medium bowl and flake with a fork.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my tuna panini using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Tuna Panini:
- Get 1 panini
- Get Some lettuce
- Prepare 1/2 can tuna fish in spring water
- Make ready 1 tomato chopped
- Get Some cucumber
- Get 1 tbls Mayonaise
- Get 1/2 tbls lemon and basil Vinegarette
How to make Tuna and Cheese Panini? Spread some mayo on both sides of panini roll, add a slice of cheese on the bottom followed by the tuna mayo mixture, then another cheese slice. Finally, finish with the top half of panini. Obviously, if you wanted it can be eaten like this as a cold panini roll.
Steps to make My Tuna Panini:
- Slice the panini bun Add the tuna and tomatoes to the bottom. Then cheese.
- Add cucumber and lemon + Basil vinegarette then add more cheese. Add mayonaise to the top bun then close add to the grill and leave for 5 minutes. Then serve.
Place tuna in a medium bowl and flake with a fork. Add tomato, feta, artichokes, onion, olives, capers, lemon juice and pepper; stir to combine. Close panini griddle and allow it to cook. Now this is what your panini should look like. A nice golden crispy crust and melted insides.
So that’s going to wrap this up with this special food my tuna panini recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!