Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, grilled pomfret- zero oil starter. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
#Pomfret macher recipe , #Pomfret fish রেস্টুরেন্ট স্টাইল পমফ্রেট মাছের ঝাল রেসিপি. The Grilled Pomfret is cooked in this video using two methods - a microwave combination cooking method and a traditional grilling pan. Pomfret is also one of the most tasty fish.
Grilled Pomfret- Zero oil starter is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Grilled Pomfret- Zero oil starter is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have grilled pomfret- zero oil starter using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Pomfret- Zero oil starter:
- Get 3 whole promfret fish cleaned
- Get 1 teaspoon turmeric powder
- Make ready 1 teaspoon red chilli powder
- Prepare 1 teaspoon salt
- Prepare Juice of half lemon
- Get as needed Sprinkle to oregano
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Instructions to make Grilled Pomfret- Zero oil starter:
- Marinate the fish with salt turmeric powder and red chilli powder along with the lemon juice and oregano
- Keep the marinated fish for at least 10 minutes remember one thing once you marinate slit a bit with a knife over the fish show that if when you are drilling the fish it gets properly grilled
- I have done this recipe in microwave you can do also in the pan if you do in a pan then a brush the pan with some butter and if you are doing in microwave then there is no requirement of any butter and oil and it's get perfectly grilled
- Take the grill stand and and place the fish click the grill option I have grilled the fish for 8 minutes grill the fish on both sides and your grilled pomfret starter is ready to serve. Serve with your lunch main course.
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