Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, maple salmon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maple Salmon is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Maple Salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have maple salmon using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maple Salmon:
- Get 3 tbs pure maple syrup
- Take 2 lb salmon
- Take Dry Brine
- Get 1 cup dark brown sugar
- Prepare 1/3 cup coarse sea salt
- Make ready 2 tbs coarse pink salt
- Take 2 tbs coarse black pepper
- Make ready 1 1/2 tbs cracked pink peppercorns
Steps to make Maple Salmon:
- Mix dry brine ingredients together & then cover the salmon in the brown sugar mixture for 1-4 hours in the fridge.
- Pull the salmon out of the dry brine mix & rinse them in cold water until completely clean. Once clean, dab the fish dry with paper towels.
- Start Grilling at around 350-400 degrees making sure to flip the salmon if it’s skinless. If it’s skin on leave skin side down the whole time.
- 5 minutes before the salmon is finished glaze it with a coat of maple syrup.
So that’s going to wrap it up for this exceptional food maple salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
