Foil Grilled Salmon
Foil Grilled Salmon

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, foil grilled salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Foil Grilled Salmon is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Foil Grilled Salmon is something which I have loved my whole life.

Top with lemon slices as directed. Grilled Salmon in Foil with Soy Sauce. Combine the garlic powder, lemon-pepper, curry and salt; sprinkle over salmon.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook foil grilled salmon using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Foil Grilled Salmon:
  1. Prepare 2 pieces Salmon
  2. Prepare 1/2 onion
  3. Get 4 mushrooms
  4. Prepare 4 sugar snap peas
  5. Get 1 tsp sake or white wine for each piece salmon
  6. Take 1 pinch salt and pepper
  7. Get 1 tsp lemon juice for each piece salmon

This salmon recipe can be seasoned however you like. Add more garlic, or use less garlic. Skip the chives or add lemon and dill. This foil wrapped salmon on grill recipe is simplicity itself.

Instructions to make Foil Grilled Salmon:
  1. Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil.
  2. Put a piece of salmon on the onions. Pour in a tsp sake or white wine.
  3. Then put chopped mushrooms and sweet snap on the fish.
  4. Add a tsp of lemon juice, season with salt and pepper.
  5. Wrap the foil around the fish to avoid water coming in when cooking.
  6. Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat.

Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. While foil-less is my preference, I know there are plenty of you who enjoy cooking your salmon in foil. For those of you who prefer grilled salmon in foil, I have the easiest little tutorial for you. It involves you, some tin foil, your salmon fillet, a lemon, some seasoning, and oil. And salt… don't forget the salt.

So that is going to wrap it up for this special food foil grilled salmon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!