Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon pepper plank grilled salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon Pepper Plank Grilled Salmon is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Lemon Pepper Plank Grilled Salmon is something that I’ve loved my entire life. They’re fine and they look wonderful.
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is.
To begin with this particular recipe, we must prepare a few components. You can cook lemon pepper plank grilled salmon using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Plank Grilled Salmon:
- Get 1 wood plank
- Prepare 1 lb salmon filet
- Prepare 1/8 cup olive oil
- Prepare 1/8 cup lemon juice
- Prepare 1/4 cup minced parsley
- Get 2 cloves crushed garlic
- Take 1 tsp salt
- Make ready 1 tsp black pepper
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is. Meanwhile, pat yor salmon dry with paper towel and season with lemon pepper.
Instructions to make Lemon Pepper Plank Grilled Salmon:
- Submerge the plank in water for at least one hour.
- Rub 1/2 tbsp of olive oil on plank.
- Heat grill to 400 degrees.
- Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well.
- Place planked filet on grill and baste with lemon mixture.
- Cook for 20-30 minutes.
- When fully cooked, remove from grill and serve.
Flip the cedar plank and place the salmon on top of it. Have the spray bottle handy for any flare ups. Pat the soaked plank(s) dry and place the salmon on top. Douse or mist the plank(s) with a bit of water if it catches fire. Serve the salmon on a platter right off the plank(s) with lemon wedges.
So that’s going to wrap it up with this special food lemon pepper plank grilled salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
