Grilled titus fish
Grilled titus fish

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, grilled titus fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

However, when grilling a flaky white fish, I recommend using a fish-specific grilling piece or separating the fish from the grill on a piece of aluminum foil. Otherwise, the fish will break apart and fall into your grill. Stuff some of the mix into the incisions as well.

Grilled titus fish is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Grilled titus fish is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have grilled titus fish using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled titus fish:
  1. Get 2 kg Fish
  2. Get Salt
  3. Prepare 2 teaspoon Ginger
  4. Get 2 teaspoon Garlic
  5. Get 1/4 kg Fresh pepper
  6. Prepare 3 Knorr seasoning

It's been a long day for me cos I had to run some errand and I came back home very hungry and I didn't want to eat just anything so I took my time and brought out the fish I've marinated since last night from the fridge, placed it in the oven while I prepare jollof spaghetti. Titus Fish is one of the most important species of fish that is healthy and can be consumed by all members of the family. It can be prepared fried, grilled, roasted or boiled and can be taken with any choice of food like rice (either fried rice or jollof rice), sauce, pepper soup and others. Mackerel fish, popularly known as "Titus fish" is a very common fish sold by fish vendors especially in the big cities of Nigeria.

Steps to make Grilled titus fish:
  1. Mix the ginger and garlic,add curry and fresh pepper(blended)
  2. Knorr seasoning and salt.mix very well and a rub on the fish.
  3. Set all the fish on the oven tray and set in the oven.
  4. Leave it for 12 minutes an turn at intervals.

It is highly affordable and very delicious when prepared. It can be prepared steamed, grilled, baked or fried. Of course, the non-fry option is best for health-conscious individuals. Brush the fish and grill grate with a thin coat of cooking oil to prevent sticking on the grill. Oil the grill grate before starting the grill.

So that is going to wrap it up with this exceptional food grilled titus fish recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!