Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, oven grilled plantain and fish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Oven grilled plantain and fish is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Oven grilled plantain and fish is something that I’ve loved my entire life.
OVEN ROASTED TILAPIA, PLANTAIN AND PEPPER SAUCE - OVEN GRILLED TILAPIA #ovenroastedtilapia #ovengrilledtilapia #ovengrilledfish #roastedfish #grilledtilapia. Grilled Tilapia Fish & Plantain (Perfect Oven Grilled Fish) Hello Lovelies, Grilled Fish and Plantain is a big favorite among a lot of people simply because it's light and can be a healthy meal. This recipe is an easy way to make your Grilled Fish and Plantain that is moist and packs a lot of flavor.
To begin with this recipe, we must prepare a few ingredients. You can cook oven grilled plantain and fish using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Oven grilled plantain and fish:
- Take Plantain
- Get Fish
- Take Red pepper
- Get Salt
- Make ready Onion
- Take Knorr cubes seasoning
- Make ready Onion
- Make ready Red pepper
Turn the plantains over from time to time, so that the other sides can roast evenly. Grilled plantains with fish and stew. Don't forget to subscribe to the Aliyahsrecipesandtips newsletter for free and receive the new post notifications right into your inbox. If you try any of my recipes, please feel free to rate and leave your thought.
Instructions to make Oven grilled plantain and fish:
- Peel and give small cuts on the plantain put in the oven to grill make turns for both sides to grill well
- Cut and wash the fish..season with salt,knorr seasoning cubes,curry and grill for some minutes blend pepper and onion roughly pour on it grill for extra 5minutes. And enjoy
Place plantain, sliced side down on the grill. While the plantain is grilling, combine the honey, oil and zest and juice of the lime. A green plantain tastes bland like a potato. When ripe (the skin will be black), plantains become as sweet as a ripe banana. Both green and ripe plantains can be grilled, but I prefer the ripe ones: The fire caramelizes the sugars in the plantains and makes them candy sweet.
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