Grilled Tuna Steak w/ Homemade Guacamole
Grilled Tuna Steak w/ Homemade Guacamole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, grilled tuna steak w/ homemade guacamole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Tuna Steak w/ Homemade Guacamole is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Grilled Tuna Steak w/ Homemade Guacamole is something which I’ve loved my entire life. They’re fine and they look wonderful.

A simple sauce made with dill and mustard tops grilled tuna steaks in this simple recipe for the grill. Lay tortillas out on a counter and smear a blob of guacamole in the centers. Top with red cabbage and a few cilantro leaves.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:
  1. Prepare 1 Tuna Steak
  2. Get Marinade
  3. Make ready 2 cup Teriyaki Marinade
  4. Make ready 2 tsp Chipotle Hot sauce
  5. Prepare 2 tsp Garlic Salt
  6. Take Gaucamole
  7. Take 2 Avacado
  8. Take 1/2 Lime
  9. Make ready 2 tsp Garlic Salt
  10. Get 2 tsp Chipotle Hot Sauce

Grilled Citrus Tuna Steaks With Avocado and Spinach. This recipe can be made paleo by replacing the soy sauce with coconut aminos and the tiny This fruity and savory tuna steak recipe uses mint leaves, lime, and coconut shavings to complement the kiwi and avocado and create a tropical flavor in. Lightly brush the tuna steaks with oil and season with salt and pepper. Transfer the steaks to plates, spoon the sauce on top and serve with the wasabi on the side.

Steps to make Grilled Tuna Steak w/ Homemade Guacamole:
  1. Run cool water over the tuna steak and pat dry
  2. Lay tuna in marinade for at least 15 minutes
  3. Cover and refrigerate tuna while marinating
  4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
  5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
  6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
  7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
  8. Eat!

Homemade Grilled Sesame Tuna Steak with Sauce Roasted tuna steak in a coat from sesame seeds, on a plate on a white table, copy space Grilled tuna steaks cut in pieces Home made tuna sandwich bagel with lettuce and sauce Delicious seafood fillets salmon adn tuna. Fresh tuna benefits from being marinated briefly (that's all it takes to be infused with flavor). These grilled yellowfin tuna steaks get a crunchy and flavorful boost from crispy plantains layered with guacamole and fresh salsa. When I hear the word But when I hear the words grilled tuna steaks, you have my full attention. I think people are still on the fence and undecided on whether they will try.

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