Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grill ahi tuna steak. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grill Ahi Tuna Steak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Grill Ahi Tuna Steak is something that I have loved my entire life.
Ahi tuna - the kind we sell at Omaha Steaks is yellowfin tuna, which is one of two species of ahi - is a high-quality, sought-after fish that chefs and eaters love for its pink color, smooth texture, and divinely mild flavor. Ahi tuna is usually cut into steaks, which aren't flaky and hold together wonderfully on the grill. To grill the tuna, get a charcoal or stove-top cast-iron grill very hot.
To begin with this particular recipe, we must prepare a few components. You can cook grill ahi tuna steak using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Grill Ahi Tuna Steak:
- Take 1 lb Ahi Tuna aprox.3 steaks 1 inch thick
- Prepare 1 tbsp olive oil extra virgen
- Prepare 1 tsp sesame oil
- Take 2 tbsp soy sauce low sodium
- Make ready 1/2 tsp fresh shredded ginger
- Make ready 6 tbsp mix(gold and black) rosted sesame seeds
- Make ready 1/2 tsp black pepper
- Get 1/4 tsp salt
You want to preheat your grill and grill grate, clean the grate well with a grill brush, and finally oil the grate. A hot, clean, and oiled grill grate will be much less likely. Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled.
Steps to make Grill Ahi Tuna Steak:
- Mix in a bowl oil soy sauce ginger and olive oil and salt.
- Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes.
- In a large plate pour the rosted sesame seeds, grab each steacks of ahi tuna and cover with the sesame seeds.
- Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke.
- After is smoke add the steaks and fried for 1 1/2 minute each side, the will cook only 1/4 inch each side has to be pink in the middle.
- Transfer the steak on a cutting board and sliced with sharp knife.
- Serve with green leaves salad and oriental dressing.
When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled. Brush the grill grates with a pastry brush dipped in vegetable oil. Turn the grill on high, and close the lid. Place the tuna steaks on a clean cutting board.
So that is going to wrap it up with this exceptional food grill ahi tuna steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
