Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Grilled fish is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Grilled fish is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled fish using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Grilled fish:
- Prepare 1 whole fish
- Make ready 2 seasoning cube
- Get Curry
- Make ready Thyme
- Prepare Scotch bonnet
- Take Garlic
- Prepare Ginger
- Get Onion
- Prepare Black pepper
- Prepare 2 tablespoon vegetable oil
- Get to taste Salt
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Steps to make Grilled fish:
- Wash the fish with water and vinegar,pat it dry with papper towel and set aside
- To make the marinade,combine all ingredients in a blender,blend to a smooth paste,pour inside a bowl and set aside.
- Make about three to four deep cut on the fish on each side, rub the marinade over the fish,make sure you rub each corner including the deep cut.
- Cover the fish and place in a fridge for an hr or more,this will allow the marinade to penetrate the fish.
- Remove the fish from the fridge put it inside a fish basket and grill over a hot coal or an oven
- Grill on both sides,brushing the fish with the marinade until both sides are brown.
- Allow to rest for 5 min then serve with any sides of your choice,
Marinated tilapia fillets are grilled instead of fried in this tangy, flavorful twist on fish tacos. Reviews for: Photos of Grilled Fish Tacos with Chipotle-Lime Dressing. These grilled fish recipes are packed with flavor and easy to pull off. This super easy method for grilling fish is pretty foolproof, and you can use any fresh fish that's available to you in your area. I gravitate towards grilling fish because it is fast and easy.
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