Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lg crispy rice vermecili top salmon mushroom sauce on wolfberry egg drop. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
LG CRISPY RICE VERMECILI TOP SALMON MUSHROOM SAUCE ON WOLFBERRY EGG DROP is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. LG CRISPY RICE VERMECILI TOP SALMON MUSHROOM SAUCE ON WOLFBERRY EGG DROP is something which I have loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook lg crispy rice vermecili top salmon mushroom sauce on wolfberry egg drop using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make LG CRISPY RICE VERMECILI TOP SALMON MUSHROOM SAUCE ON WOLFBERRY EGG DROP:
- Prepare 50 grams dry rice vermecili
- Prepare 1/2 cup oil for deep frying
- Prepare garnish
- Make ready 5 tbsp grill salmon flake
- Prepare 5 tbsp warm up the vegetarian mushroom sauce
- Prepare 3 tbsp dice scallion
- Get egg drop
- Take 3 large egg
- Get 2 tbsp wolfberry soak in water to soften for 1 minute
- Get 1 tsp cornstach and water mix
- Get 3 tbsp abalone sauce with 2cup of water or stock
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Instructions to make LG CRISPY RICE VERMECILI TOP SALMON MUSHROOM SAUCE ON WOLFBERRY EGG DROP:
- deep fry rice vermecili in oil till crispy for 1 minute ,cool then set aside in fridge to keep it crispy
- put sauce and water in pan till boil then add cornstarch then add egg and stir 2 circle gently then off heat
- pour egg drop gently on plate top fried rice vercemili then top salmon mushroom ,sprongkle scallion ,,serve hot
Learn how to cook vermicelli rice at home with this There are rice vermicelli, chow mein, egg noodles, pan-fried chow mein, lo mein, yellow noodles, crispy noodles, Shanghai noodles, glass. Vermicelli noodles are thin noodles made from rice. Prepare per packet directions - usually just soaked in warm tap water or boiling water for a couple of This is a sensational hot weather meal, as a light meal by itself or with a simple piece of cooked protein. My favourite is to top it with big flakes of. Fry until bottom is golden and slightly crispy, then crack egg on top and.
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