Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mackerel pasta bake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mackerel Pasta Bake is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mackerel Pasta Bake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mackerel pasta bake using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel Pasta Bake:
- Take 2 Peppered mackerel fillets
- Get 1 bunch Spring onions
- Get 300 ml Lighter creme Fraiche
- Make ready 175 grams Penne pasta
- Prepare 25 grams Parmesan grated
Steps to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that is going to wrap this up with this special food mackerel pasta bake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
