Sweet and Spicy Salmon
Sweet and Spicy Salmon

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet and spicy salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet and Spicy Salmon is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sweet and Spicy Salmon is something that I have loved my whole life.

Buy Groceries at Amazon & Save. If you want to reward the family with a little something special, this recipe definitely fits the bill. The decadent-tasting "good" fat in salmon complements the sweet-spicy Buffalo glaze.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet and spicy salmon using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Spicy Salmon:
  1. Get 5 Salmon fillets (total about 1 1/2 pounds)
  2. Get 1 Tablespoon butter, melted
  3. Take 2 tablespoons brown sugar
  4. Prepare 1/2 tablespoon chili powder
  5. Take 1 teaspoon cumin
  6. Take 1/2 teaspoon salt
  7. Make ready 1/4 teaspoon paprika
  8. Take 1/8 teaspoon black pepper
  9. Prepare 1/8 teaspoon cayenne pepper or to taste

This is where you can feel free to go crazy. Sweet-and-Spicy Salmon Rice Bowl Sweet-and-Spicy Salmon Rice Bowl. Sambal oelek is simply a ground fresh chile paste - crushed raw red chiles, a little vinegar, and salt. Sambal oelek can be found in most grocery stores in the Asian food section, right.

Instructions to make Sweet and Spicy Salmon:
  1. In a small bowl, mix together all the dry ingredients and set aside.
  2. Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
  3. Pat dry the salmon fillets with a paper towel and place them inside the fryer basket.
  4. Brush the surface of the salmon with melted butter. Generously sprinkle the surface of the salmon with the dry seasoning mix and pat the seasoning down. Air fry at 380F(190C) for about 6-8 minutes until the internal temperature exceeds 145F (63C) and the surface is nicely caramelized.
  5. Let rest for a few minutes before serving.

This sweet and spicy salmon is covered in a brown sugar, chili powder and ground cumin spice rub and then pan seared until the fish is perfectly charred. It is delicious on a bed of brown or white rice or with a side of greens. Sweet, spicy, salty, sour—just four ingredients hit all the flavor notes in the sauce for this top-rated salmon dish. Sweet 'N' Spicy Baked Salmon with honey and a bit of sriracha, garlic and soy sauce. Simple, healthy and quick meal that pairs well with rice and broccoli.

So that is going to wrap this up for this exceptional food sweet and spicy salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!