Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon on the plank. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Salmon on the plank is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Salmon on the plank is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook salmon on the plank using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Salmon on the plank:
- Prepare 3 lb Atlantic farm raised Salmon
- Take 1 bunch Dill
- Get 1 Lawrys Garlic & Herb marinade
- Get 1 Lemon pepper
- Take 1 Soy sauce
- Prepare 1 stick Butter
- Get 2 each Lemon
Cooking with a plank adds a beautiful smoky and savory flavor to your food - the flavor profile of cedar also happens to pair really nicely with salmon, fish, seafood, and chicken to name a few. Planks are soaked before they're placed on the grill, so to a degree your food will also steam a little bit on the grill when cooked with this. Cedar Plank Salmon is one of my all-time favorite recipes. I make it all the time and for good reason.
Steps to make Salmon on the plank:
- you need cooking wood planks
- set grill at 350
- cut the salmon into desired size steaks
- season with lemon pepper lightly
- half the bottle of marinade and like 4 tbsp soy and squeeze a whole lemon
- let it marinade for 45 min
- place butter tbsp on of fish
- slice Lemon thin and place on top of fish
- place fish on planks and cook for 20 min push down on fish if it flakes its done keep a squirt bottle handy for flare ups
- serve on plate decorate with dill
And that includes the salt and pepper. My son shared this recipe for Cedar Plank Salmon with me about four years ago and it's been a go-to dinner for us ever since. Using a cedar plank to grill salmon is an effortless way to add enormous flavor to your dish. The fish takes on a lovely smokiness, stays wonderfully moist and the skin doesn't stick to the grates. Place the salmon on the plank, skin-side down.
So that’s going to wrap it up with this special food salmon on the plank recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
