Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled mackerel. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Mackerel is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Grilled Mackerel is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have grilled mackerel using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Mackerel:
- Take 500 gr mackerel, cut into desire pieces
- Prepare salt to season
- Get 1 tsp fennelseeds
- Get 3 tbs sweet soy sauce
- Make ready 1 tbs honey
- Prepare 2 tbs coconut oil
- Prepare 3 tbs chopped coriander leaves
Instructions to make Grilled Mackerel:
- Season mackerel on inner (meat part) side of the fish with salt and set it aside for 15 minutes
- Mix sweet soy sauce, fennel seeds, and honey
- Preheat the pan and grease the pan with oil on medium heat
- Add mackerel on skin side first and grill until the skin part is golden brown and crips around 3 to 4 minute then flip
- Cook for about 2 to 3 minute and start to add and spread sweet soy sauce mixture on top of the fish and cook for another minute
- Turn of the heat then plating it and add chopped coriander leaves on top of the fish. And serve
So that is going to wrap it up with this exceptional food grilled mackerel recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
